Strudel, an Austrian and German Staple, Is Being Served At Our Farm This Weekend
Forget a Starbucks latte and a warmed-up scone. In Viennese café culture, a fine cup of coffee and a pastry filled with ...
Forget a Starbucks latte and a warmed-up scone. In Viennese café culture, a fine cup of coffee and a pastry filled with ...
Here in the States, most soups – commonly chicken noodle, tomato and beef and barley – are reserved for chilly ...
In New Jersey, it comes second-nature to lament our state’s harsh winters, high taxes and endless parade of traffic. But one thing we often take ...
Made in a simmering pot – either over a modern stove or an open fire under the sun – lecsó is a peasant dish of ...
Every day at Mount Salem Vineyards, we work to create fine artisan products of our own land and ingredients. However, ...
Thanks to the Hunterdon 579 Trail – a guide to the huge array of farms, markets and vineyards on a corridor that’s centered on historic County ...
Here in New Jersey, wine connoisseurs are already familiar with locally-grown varieties such as Riesling, Cabernet Franc and Chardonnay. However, ...
Normally, we would be readying for our grape buds to break from their vines in late May. This is when vines awaken from dormancy, which protects them ...
As the boutique wine business continues to be ever-popular, especially in Hunterdon County, more and more amateur winemakers and wine lovers are ...
When we started planting vines on Mount Salem two decades ago, we knew climate change would affect us, and we planned ...
Pictured is Mount Salem Kitchen founder Peter Leitner and his then-two-year-old-daughter, Sophie-Anne, in their Hunterdon County garden in ...
With COVID-19 case rates easing - hopefully for the final time – we’re all beginning to venture out again to discover our post-pandemic lives. ...
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