Renata, the Kitchen Assistant Behind Our Central European Products
Here at Mount Salem Kitchen, Central Europeans are the backbone of everything we do, from cooking our authentic products ...
Here at Mount Salem Kitchen, Central Europeans are the backbone of everything we do, from cooking our authentic products ...
Three years ago, our Chief Cooking Officer, Agnes, who was born on a farm in Central Europe among her eight brothers and ...
Often, the first time someone tries our Haus Vinaigrette, which combines a classic Dijon vinaigrette base with the ...
Liptauer, which is a cheese spread made simply from two cheeses, butter and seasonings, is to an Austrian like tomato ...
The deep, dark syrup that is Vincotto, which is made from a dense reduction of red wine, is a luxurious addition to ...
Curry Würst – which is grilled sausage and roasted potatoes, slathered in Gewürz sauce – may be a simple Austrian ...
We are capturing the essence of Central European cuisine and bottling it for your pleasure. We’re doing this by taking our family recipes, ...
Who are we? There are several layers – as in peeling an onion – to answer that question. We are farmers. We are winemakers. We are serious ...
If we do not meet or exceed on any of the criteria below, and you Contact Us within 5 business days of receiving your order, then we will issue a refund or replacement:
We want you to love our products as much as we do.
